L-Carnitine

L-Carnitine (β-hydroxy-γ-trimethylammonium butyrate) is a naturally occurring quaternary amine synthesized from lysine and methionine. In cellular systems, it facilitates the transport of long-chain fatty acids into mitochondria for β-oxidation, making it a key reagent for studies of lipid metabolism and bioenergetics. L-Carnitine is ideal for in vitro assays, animal studies, and cell-culture experiments investigating energy production, fat-utilization pathways, or mitochondrial function.

Note: L-Carnitine is intended for research purposes only and is not approved for human consumption. We are unable to provide any dosing instructions. All products should be considered pharmaceutical grade.